Fine Vines: Seafood, Sours and Skins

Friday, 21st October 2022 - 7:30pm to 11:30pm


Alternate varietals and natty wines are served up for tasting alongside seafood canapés at Shelter Brewing Co.

Expand your vinous vocabulary with a sample of lesser known grapes, while matching them to three different seafood bites. Additional wines can be purchased by the glass or bottle, and the producers are on hand to talk you through what’s in your glass.. The on-site DJ will spin the tunes upstairs at Shelter to carry you through the evening.