Cabin Fever: Pie Meets Wine
Description
Join Fermoy Estate and Boranup Pies & Ale for a deliciously wholesome afternoon featuring a winter pie and cabernet feast surrounded by the towering Karri trees of the Boranup Forest.
Pies & Ale will be taking it to the next level with their award-winning delectable pies, stacked with mash, mushy peas and a divine Fermoy Cabernet Sauvignon Jus. This South West winter staple will be paired with a flight of unreleased Fermoy Reserve cabernet sauvignon, hosted by wine maker Jeremy Hodgson.
Pie Meets Wine is one of 40+ events included in the Margaret River Regions favourite winter festival, Cabin Fever. Now in its seventh year, Cabin Fever is laden with unique events for lovers of decadent food, fine local wines and live music. Grab your tickets and start planning your trip now.