Cabin Fever: Souped Up Soupie

A special charity eve of wholesome good food, prepared by the incredible volunteers at the Margaret River Soup Kitchen, and special guest chef, Tony Howell of Cape Lodge.

All proceeds from the night go to pimping the soup kitchen’s facilities, so their crew can keep making low cost meals for people in the South West who need them most.

Souped up Soupie is one of 40+ events included in the Margaret River Regions favourite winter festival, Cabin Fever. Now in its sixth year, Cabin Fever is laden with unique events for lovers of decadent food, fine local wines and live music. Grab your tickets and start planning your trip now.