The Margaret River campus also offers a range of short courses including forklift operation, barista, first aid, evaluate wines and AusChem.
If you live in Margaret River or surrounding areas, consider enrolling in a course at our Margaret River campus.
Courses are delivered either full-time, part-time or online, the flexibility allowing students to fit study in with their work or lifestyle.
A commercial kitchen with a live works restaurant, a fully equipped winery and a library resource centre with 24-hour access are some of the modern, industry-standard facilities for study, research and recreation.
Training is offered in the areas of horticulture, viticulture and wine making, business, education and children’s services, ageing support, commercial cookery, visual arts and digital media technologies.
The Margaret River campus also offers a range of short courses including forklift operation, barista, first aid, evaluate wines and AusChem.
Gather and Feast - A unique market-to-table two-course lunch experience
As part of an innovative cookery program cookery students host a Gather and Feast long table lunch at the Margaret River campus. This allows students to showcase their skills and work with local produce from the region to create an amazing lunch experience.
Business Hours are 8.30am–4.30pm Monday to Friday