Guided tasting and history of house-roasted Coffee and iconic Chocolate.
The Margaret River Region is rightly famous for its food and wine experiences and events, the team will take you on a culinary journey of the Margaret River region, without ever having to leave the farm. Their mission is to nurture a world-class small vineyard and produce fruit-driven wines with complex varietal characters. To produce cold pressed extra virgin olive oil and table olives from their own organic Olive Grove. They grow chemical-free vegetables and fruit and use organic free-range fresh eggs to produce a premium range of Jams, Relishes, Chutneys and Sauces in-house, by hand in small batches. We love to showcase exciting and unusual ingredients from our region and share our passion for food, wine and coffee with you. Watch and learn the process of roasting coffee from green beans. Experience the flavour profile of our in-house roasted beans. Wander through the vineyards and olive grove. Taste wines in the vines. Meet the chickens and collect their eggs. Join the team in the produce gardens and pick organic in-season fruit and vegetables. Visit the bee hives on the farm. Indulge in wine tasting. Relax on the terrace with lunch whilst overlooking the vineyard.
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Coffee & Chocolate Tasting